Advanced Cocoa Processing

• 5-acre manufacturing facility in Mangalore, India
• Production capacity: 10 MT per day
• Temperature-controlled production systems
• Advanced machinery and precision processing units
• Warehousing and integrated logistics infrastructure
• In-house laboratory for quality control and testing
• Trained workforce with deep cocoa industry expertise

Instantisation for Superior Beverage Products

Our agglomeration technology transforms fine cocoa and ingredient powders into free-flowing, instantly soluble granules — delivering a superior dissolution experience without clumping or sedimentation.

Benefits:

• Rapid dissolution in hot and cold liquids
• Improved consumer experience and consistency
• Enhanced shelf stability and packing efficiency
• Ideal for 3-in-1 mixes, malted beverages, and hot chocolate products

Custom Beverage & Ingredient Formulation

Our in-house R&D team works closely with clients to develop bespoke formulations that meet specific taste profiles, nutritional parameters, and regulatory requirements for each target market.

• Custom cocoa beverage formulation
• Flavour development and taste optimisation
• Adaptation for specific market regulations and consumer preferences
• Application support for bakery, confectionery, dairy, and beverage use cases

End-to-End Private Label Solutions

• Brand-ready formulations with custom packaging
• Market-ready products with full compliance documentation
• Low MOQ options for brands entering new markets
• Launch support and product development guidance

Bulk Production for Global Buyers

• Flexible production volumes for international buyers
• Reliable bulk supply chain and dispatch schedules
• Co-packing and toll manufacturing available
• Strong export documentation and logistics support